We have been having the egg in a hole for the last few weeks and while they are wonderfully delightful, I have grown accustomed to my scrambled eggs, as has my oldest. To day I decided to try something new that I like to call fried egg in a hole :) Here are the pics :) (WARNING: Not taken by professional nor with professional equipment, lol) :P
NOTE: only 1/2 of 1 beaten egg will work with regular bread, to use the whole egg per slice Texas toast would probably work better.
P.S. I don't own any professional cookware, but you're welcome to send me some should you feel so inclined :) lol.